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out url icon DUGiDocs 2023 July 7 Combined application of experimental and predictive modelling approaches towards the microbial safety of ready-to-eat meat products Serra Castelló, Cristina
doc icon DUGiDocs 2007 June 25 Mejora de la seguridad alimentaria en productos cárnicos listos para el consumo mediante la aplicación combinada de tecnologías de conservación emergentes Marcos Muntal, Begonya
out url icon Recercat Mejora de la seguridad alimentaria en productos cárnicos listos para el consumo mediante la aplicación combinada de tecnologías de conservación emergentes Marcos Muntal, Begonya
out url icon DUGiDocs 2024 September 2 New technological strategies for dairy products valorization Romo Ibáñez, María
doc icon DUGiDocs 2015 July 9 Technologies to determine quality parameters and the effect of high pressure processing on dry-cured ham Rubio Celorio, Marc
out url icon Recercat Technologies to determine quality parameters and the effect of high pressure processing on dry-cured ham Rubio Celorio, Marc
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