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DUGi: Ítem | Recercat - Preparation and properties of starch-based biopolymers modified with difunctional isocyanates

Ítem


Preparation and properties of starch-based biopolymers modified with difunctional isocyanates

North Carolina State University

Data: 1 juny 2018
Accés al document: http://hdl.handle.net/2072/312086
Editor: North Carolina State University
Drets: Tots els drets reservats
Matèria: Biopolímers
Biopolymers
Midó
Starch
Títol: Preparation and properties of starch-based biopolymers modified with difunctional isocyanates
Tipus: info:eu-repo/semantics/article
Repositori: Recercat

Matèries


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Autors


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