Ítem
1 juny 2018 | |
http://hdl.handle.net/2072/312086 | |
North Carolina State University | |
Tots els drets reservats | |
Biopolímers
Biopolymers Midó Starch |
|
Preparation and properties of starch-based biopolymers modified with difunctional isocyanates | |
info:eu-repo/semantics/article | |
Recercat |