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Qui cuina? : estudi dels rols de gènere en el sector de l’alta cuina a Catalunya

The study aims to analyze the gender roles in our society, especially, in the haute cuisine, and attempts to determine if there are gender discriminations in the work environment. In order to carry it out, a look through history is done first so as to analyze how the situation was in the past and how it is nowadays. From a qualitative methodology, which is based on a sample of seven interviews with Michelin-starred Catalan chefs, the results show a greater presence of male chefs which let us conclude that there is still a lot to be done to gather the gender equality in the sector

Manager: Fusté Forné, Francesc
Other contributions: Universitat de Girona. Facultat de Ciències Econòmiques i Empresarials
Author: Pladeoliva Pérez, Anna
Date: 2021 June 1
Abstract: The study aims to analyze the gender roles in our society, especially, in the haute cuisine, and attempts to determine if there are gender discriminations in the work environment. In order to carry it out, a look through history is done first so as to analyze how the situation was in the past and how it is nowadays. From a qualitative methodology, which is based on a sample of seven interviews with Michelin-starred Catalan chefs, the results show a greater presence of male chefs which let us conclude that there is still a lot to be done to gather the gender equality in the sector
Format: application/pdf
Document access: http://hdl.handle.net/10256/20147
Language: cat
Rights: Attribution-NonCommercial-NoDerivatives 4.0 International
Rights URI: http://creativecommons.org/licenses/by-nc-nd/4.0/
Subject: Dones
Homes
Restauradors (Alimentació)
Cuina
Cuiners
Title: Qui cuina? : estudi dels rols de gènere en el sector de l’alta cuina a Catalunya
Type: info:eu-repo/semantics/bachelorThesis
Repository: DUGiDocs

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