Listing items with Subject "Diet -- History -- Roman period, 218 B.C.-414 A.D."
One item found:
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Format | Date | Title | Author |
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2019 November 14 | Cooking, kitchen and food in rural areas during the Roman period | Jiménez Arteaga, Carolina ; Colominas, LÃdia ; Düren, Audrey ; Coromina Bujons, Neus ; Burch, Josep ; Castanyer i Masoliver, Pere ; Simon, Fina ; Bouzas Sabater, Marc ; Cabes, Sébastien |