Odors
Llistar TÃtols per Matèria "Odors"
S'han trobat 16 Ãtems
Llistant Ãtems des de 0 a 16:
Format | Data | TÃtol | Autor |
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Format | Data | TÃtol | Autor |
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Adsorbentes preparados a partir de residuos y su aplicación en la eliminación de compuestos causantes de olores (NH3 y H2S) |
Canals Batlle, Carla
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30 novembre 2012 |
Adsorbentes preparados a partir de residuos y su aplicación en la eliminación de compuestos causantes de olores (NH3 y H2S) |
Canals Batlle, Carla
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Development of analytical methodologies for the assessment of odorous and fragrance compounds in wastewater treatment plants |
Godayol Boix, Anna
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27 març 2014 |
Development of analytical methodologies for the assessment of odorous and fragrance compounds in wastewater treatment plants |
Godayol Boix, Anna
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Eliminación de compuestos causantes de olores mediante adsorbentes/catalizadores obtenidos a partir de lodos de depuradora |
Ros Sans, Anna
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16 desembre 2006 |
Eliminación de compuestos causantes de olores mediante adsorbentes/catalizadores obtenidos a partir de lodos de depuradora |
Ros Sans, Anna
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Investigation of the aroma of commercial peach (Prunus persica L. batsch) types by proton transfer reaction-mass spectrometry (ptr-ms) and sensory analysis |
Bianchi, Tiago LuÃs Cardoso Ferreira Pinhanços de
; Weesepoel, Yannick
; Koot, Alex
; Iglesias, Ignasi
; Eduardo, Iban
; Gratacós CubarsÃ, Marta
; Guerrero, Luis
; Hortós BahÃ, MarÃa
; van Ruth, Saskia
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Investigation of the aroma of commercial peach (Prunus persica L. batsch) types by proton transfer reaction-mass spectrometry (ptr-ms) and sensory analysis |
Bianchi, Tiago LuÃs Cardoso Ferreira Pinhanços de
; Weesepoel, Yannick
; Koot, Alex
; Iglesias, Ignasi
; Eduardo, Iban
; Gratacós CubarsÃ, Marta
; Guerrero, Luis
; Hortós BahÃ, MarÃa
; van Ruth, Saskia
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Investigation of the aroma of commercial peach (Prunus persica L. batsch) types by proton transfer reaction-mass spectrometry (ptr-ms) and sensory analysis |
Bianchi, Tiago LuÃs Cardoso Ferreira Pinhanços de
; Weesepoel, Yannick
; Koot, Alex
; Iglesias, Ignasi
; Eduardo, Iban
; Gratacós CubarsÃ, Marta
; Guerrero, Luis
; Hortós BahÃ, MarÃa
; van Ruth, Saskia
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1 juny 2018 |
Investigation of the aroma of commercial peach (Prunus persica L. batsch) types by proton transfer reaction-mass spectrometry (ptr-ms) and sensory analysis |
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5 juny 2018 |
Investigation of the aroma of commercial peach (Prunus persica L. batsch) types by proton transfer reaction-mass spectrometry (ptr-ms) and sensory analysis |
Bianchi, Tiago LuÃs Cardoso Ferreira Pinhanços de
; Weesepoel, Yannick
; Koot, Alex
; Iglesias, Ignasi
; Eduardo, Iban
; Gratacós CubarsÃ, Marta
; Guerrero, Luis
; Hortós BahÃ, MarÃa
; Ruth, Saskia van
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15 febrer 2020 |
Investigation of the aroma of commercial peach (Prunus persica L. batsch) types by proton transfer reaction-mass spectrometry (ptr-ms) and sensory analysis |
Bianchi, Tiago LuÃs Cardoso Ferreira Pinhanços de
; Weesepoel, Yannick
; Koot, Alex
; Iglesias, Ignasi
; Eduardo, Iban
; Gratacós CubarsÃ, Marta
; Guerrero, Luis
; Hortós BahÃ, MarÃa
; Ruth, Saskia van
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Optimizing chemical conditioning for odour removal of undigested sewage sludge in drying processes |
Vega MartÃnez, Esther
; Monclús Sales, Hèctor
; González Olmos, Rafael
; MartÃn, MarÃa José
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1 març 2015 |
Optimizing chemical conditioning for odour removal of undigested sewage sludge in drying processes |
Vega MartÃnez, Esther
; Monclús Sales, Hèctor
; González Olmos, Rafael
; MartÃn, MarÃa José
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juny 2019 |
El Poder de les olors aplicat al mà rqueting olfactiu |
López López, Aina
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10 juny 2016 |
Rosa dels Vins: el medalló sensorial de la DO Empordà |
Cervera RodrÃguez, Helena
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